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With just a few simple ingredients, enjoy the taste of homemade cheese spread infused with herbs and garlic. Spread it on your favorite crackers or add it to your sandwich.
To begin, crumble the paner.
Blend together paneer, hung curd, grated cheese, mixed herbs, garlic powder, salt, and white pepper powder until smooth and fluffy.
If the mixture is too thick to blend, add a teaspoon of hung curd. Avoid adding milk.
Transfer to a serving bowl. Garnish with some dried herbs and serve with crackers.
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This blog post is part of the blog challenge ‘Blogaberry Dazzle’ hosted by Cindy D’Silva and Noor Anand Chawla in collaboration with Bohemian Bibliophile.
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